Dinner Rolls

Crafted from a trio of heirloom grains—hard white wheat, hard red wheat, and spelt—these rolls are lightly sweet, gently chewy, and bursting with rich, earthy flavor. Perfect warm from the oven with butter, as slider buns, or alongside soups, stews, and roasted dishes, they bring rustic charm and wholesome indulgence to every bite

Ingredients: Organic hard white wheat. Organic hard red wheat. Organic spelt wheat. Organic butter. Local raw honey. Organic pasture eggs. Distilled white vinegar. Organic powdered milk. Yeast. Sea salt.